Because really... who likes that stuff from a can anyways?

Ariel's Ultra-Amazing Cranberry Perfection Sauce Recipe
Start out with the main ingredients:
-1 cup water
-1 cup sugar (you can use raw sugar as well)
-1 bag whole, fresh cranberries
-1 cup cut oranges (with rinds! aka: skins)
-1 cup whole, fresh blueberries
-1 teaspoon cinnamon
1. In a saucepan, boil water, sugar, and cinnamon until sugar is completely dissolved.
2. Stir in cranberries, blueberries, and oranges. Bring back to a boil.
3. Turn down heat to low and let the sauce simmer for 10 minutes, or until cranberries burst.
4. Take off heat and chill to room temperature. Move sauce to a bowl and chill in refrigerator for 2 hours.
...and now you're ready to eat it on top of your turkey (or for you vegans/vegetarians like me: tofurkey), yams, or biscuits.
AND
While you're making this delicious recipe, it'd be fun to listen to some fall time Thanksgiving music. I highly recommend some acoustic AA Bondy, Andrew Bird, Titus Andronicus, or Dr. Dog.
Download free music mixes here:
AA Bondy
Andrew Bird
Titus Andronicus
Dr. Dog
(All mixes come from Daytrotter sessions)
I gotta get into those Daytrotter sessions...Seems like a bunch of bands I like!
ReplyDeletethey're pretty amazing...
ReplyDeleteI like the cranberry sauce in a can!!! But I liked your cranberry sauce waaaaay better. I didn't know you put all that other great stuff in!
ReplyDelete-Amber